CROSS-CUT RIB BEEF STEW IN CILANTRO SAUCE

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55

Traditional cross-cut rib stew Lima style, in our typical cilantro, onions, chili pepper, roasted garlic, carrot, peas and beef & chicha de jora broth sauce served with carob beans & white rice.

*Suggested Wine: Malbec.

English
Imagen: 
Precio: 
50
Categoria: 
no-ocultar