PASTA SELECTION
LASAGNE
| Lasagne stuffed with Chile Cream Chicken | S/. 32 |
A creamy and delicious display of the traditional Lima's chili cream chicken, in Italian pasta, previously grilled and served with the exquisite scents of the parmesan cheese.
*Recommended wine: Merlot.
FETTUCCINE
| Fettuccine sautéed in Creole sauce with chicken breast fillets | S/. 32 |
Delicious home-made fettuccine, sautéed our Creole-style with chicken breast fillets.
*Recommended wine: Malbec.
| Fettuccine sautéed in Creole sauce with sirloin a la criolla | S/. 39 |
Delicious homemade fettuccine, sautéed our Creole style, with top sirloin
Recommended wine: Cabernet Sauvignon.
| Fettuccini with Shellfish in Peruvian Yellow Aji and Rocoto Pepper | S/. 38 |
Al dente fettuccine in a delicate Peruvian yellow aji and rocoto pepper sauce with choice shellfish broth, pan-fried crispy garlic, in a mild chili cream.
*Recommended wine: Sauvignon Blanc.
RAVIOLI
| Spinach and Crawfish Ravioli | S/. 48 |
Ravioli stuffed with spinach and ricotta cheese with a mild cream of shrimps or crawfish grilled in parmesan cheese.
*Recommended wine: Chardonnay.
TIMBAL
| Grilled Pappardelle with Crawfish | S/. 52 |
Pappardelle grilled in a delicious rocoto pepper and coral crawfish sauce, with juicy crawfish tails from Camana.
*Recommended wine: Sauvignon Blanc.
Precios en moneda nacional.
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CARTAS