COMPLETE TASTING MENU
(MENÚ COMPLETO DE DEGUSTACIÓN)
Gastronomy Tour across Brujas de Cachiche
First Service:
COLD ENTRÉES TRY-OUT
DEGUSTACIÓN DE ENTRADAS FRÍAS
Platter of lemon marinated fish of the day; mixed ceviche; potato cake stuffed with fresh crab meat; skinless octopus in black olive sauce; Huancaina potatoes; Arequipa´s style green ocopa sauce.
*Recommended Wines: Chardonnay or Sauvignon Blanc Second Service:
WARM ENTRÉES TRY-OUT
DEGUSTACIÓN DE ENTRADAS CALIENTES
Crispy shrimps in quinoa golden fried with gooseberry syrup; small fish brochettes in a smooth yellow chili sauce; beef heart brochettes in a rocoto pepper sauce; Lima´s style stuffed potato cake; pieces of crispy fried pork: Arequipa´s style peruvian rocoto pepper stuffed: home-made green tamale; cumin buttered corn kernels. *Recommended wine: Cabernet Sauvignon. Third Service:
MAIN COURSES TRY-OUT
DEGUSTACIÓN DE PLATOS PRINCIPALES
Chili cream chicken; classic stir-fried tenderloin; Lima´s style beef stew with coriander leaves and chili peppers, dried potatoes with pork meat; andean tuber stew with jerky; Piura´s style beans with carob tree honey; Ica´s style mashed lima beans; served with white rice.
*Recommended wine: Malbec Fourth Service:
HOME-MADE DESSERT PLATTER
TABLA DE POSTRES DE LA CASA
Recommended liqueur: Green Grape Must Pisco. Beverages: Pisco Sour, Beer, Purple Corn Drink (Chicha Morada), Coffee, Tea or Infusion. S/.80 Per person. Minimum 4 persons.
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