Warm Appetizers

ANTICUCHO DE CORAZÓN S/. 15.00 A la parrilla de carbón vegetal, macerados y acompañados de choclitos frescos desgranados hechos al estilo de la casa. BEEF HEART KEBABS Barbecued chunks of beef heart cooked in vegetable charcoal marinated in spicy vinegar, served with spicy corn kernels.

CHICHARRÓN DE LECHÓN S/. 28.00 Sabrosos trozos de lechón dorados al perol con deliciosas especias,acompañados de camote frito y salsa criolla. DEEP FRIED BABY PORK Chunks of baby pork deep fried with spices, garnished with fried slices of sweet potato and a fresh onion sauce.

ROCOTO RELLENO S/. 19.00 Relleno de ricos trocitos de res y cerdo aderezado tradicionalmente al estilo arequipeño, acompañado de suave pastel de papa. STUFFED RED HOT PEPPER Red hot peppers stuffed with spiced corned beef and pork meat served with a delicate potato pie.

LANGOSTINOS A LA MILANESA S/. 32.00 Crocantes langostinos acompañados de salsa golf o tártara. FRIED BREADED PRAWNS Crispy breaded prawns served with thousand island or tartar sauce.

TAMALITO VERDE S/. 9.00 Suave masa de choclos, aromada con culantro, rellena de pollo. GREEN TAMALE Delicate cornmeal tamale seasoned with coriander and fresh spices, stuffed with chunks of chicken and served with a fresh onion sauce.

CHUPE DE CAMARONES S/. 48.00 Camarones cocidos en tradicional combinación de caldos de pescado y verduras, en su coral, papa amarilla y leche. PERUVIAN SHRIMP GUMBO Shrimp boiled in a traditional blend of fish and vegetable stock, shrimp corals, yellow potato and milk.

PARIHUELA DE MARISCOS BRUJAS DE CACHICHE S/. 45.00 Deliciosa y restauradora sopa de la mejor variedad de pescados y mariscos de nuestro mar, cocidos en ollas de barro al vino blanco y especias. Memorable. SEAFOOD BOUILLABAISSE BRUJAS DE CACHICHE Delicious and reinvigorating soup made with a selected variety of fish and seafood of our seas cooked in clay pots with white wine and spices.

PAPAS RELLENAS S/. 14.00 Tres deliciosas masas de papa doradas en sartén con el tradicional relleno de carne de res, huevo, aceitunas y pasas. STUFFED POTATOES Crispy fried tender mashed potato patties, stuffed with a traditional mix of ground meat, boiled eggs, black olives and sweet raisings.

CONCHITAS A LA PARMESANA S/. 24.00 Frescas conchas de abanico gratinadas con queso parmesano. SCALLOPS PARMESAN Fresh scallops, grilled in the oven with butter, lemon juice and a thick layer of parmesan cheese.

ANTICUCHOS DE PESCADO S/. 37.00 A la parrilla de carbón vegetal, macerados y acompañados de choclitos frescos desgranados hechos al estilo de la casa. FISH KEBABS Golden, juicy chunks of white fish, marinated and barbecued in vegetable charcoal garnished with our classic tender corn kernels.