HOUSE SALAD
ENSALADA DE LA CASA
A variety of fresh organic lettuces, with green asparagus, carrots, radish, mushrooms, black olives, tomato slices, avocado cubes, and hard-boiled eggs, accompanied with a simple red wine vinaigrette salad dressing.
S/.18.00

GRILLED VEGETABLES SALAD
ENSALADA DE VERDURAS GRILLADAS
Eggplant, zucchini, green asparagus, miniature potatoes, mushrooms in slices, shallots, leek cubes, with red peppers and garlic, accompanied with a tasty balsamic vinegar dressing.
S/.20.00

CHICKEN SALAD WITH PORTOBELLO MUSHROOMS
ENSALADA DE POLLO CON HONGOS PORTOBELLO
A colorful combination of organic lettuces, Portobello mushrooms, with a thinly sliced and boneless round cut of chicken breast, garnished in granulated Dijon mustard vinaigrette dressing.
S/. 22.00

ARUGULA SALAD WITH TUNA AND SALMON MISO FLAVORED BROCHETTES
ENSALADA DE ARUGULA CON ATUN Y SALMON ANTICUCHADOS AL MISO
Fresh arugula leaves, blended with the combination of delicious cubes of tuna and salmon brochettes in a miso flavored sauce.
S/. 25.00

BRUJOS CRAYFISH CHOWDER
CHUPE DE CAMARONES DEL BRUJO
Stewed crayfishes cooked in a traditional combination of fish, vegetables, chili, and crayfish coral broth, peruvian yellow potatoes, cheese, milk, accompanied with our tender andean corn kernels, green beans and rice; all served with poached farmed hen egg, andean herbs and toasted yellow chili.
*Recommended wine: Chardonnay Reserve Label.
S/.42.00

THE GREAT SEA BASS OR GROUPER CHOWDER
EL GRAN CHUPE DE CORVINA O DE MERO
Tender golden chunks of sea bass or broomtail grouper, cooked in fish, vegetable and chili consomm� with peruvian yellow potatoes, soft fresh cheese, milk, andean corn kernels, Ica green beans, served with poached farmed hen egg, andean herbs and toasted yellow chili.
*Vino sugerido: Sauvignon Blanc Dry.
S/.35.00

BRUJAS DE CACHICHE SHELLFISH BISQUE
PARIHUELA DE MARISCOS BRUJAS DE CACHICHE
A delicious and restoring soup served among the finest variety of fishes and shellfishes of our ocean, cooked in earthenware pots in a white wine and spiced fish consommé. Unforgettable!
*Recommended wine: Sauvignon Blanc
S/.35.00

CREOLE SOUP
SOPA CRIOLLA
Powerful and very restorative soup, with chopped beef tenderloin, golden fried in an onion, garlic paste and seashore chili garnish, with extra virgin olive oil; boiled in a small vegetable consommé all scented in roasted yellow chili and fresh oregano.
*Recommended wine: Cabernet Sauvignon.
S/.35.00

(CAJAMARCA) FUNGHI PORCINI AND MUSHROOMS CREAM SOUP, WITH CRISPY THIN RAW HAM SLICES

CREMA DE HONGOS DE PORCÓN (CAJAMARCA) Y CHAMPIGNONES, CON VIRUTA DE JAMÓN SERRANO CROCANTE
Delicious stir-fried Cajamarca funghi porcini and mushrooms turned into a tasty soft creamy soup and served with crispy thin raw ham slices.

CHICKEN DIET CONSOMMÉ
DIETA DE POLLO
Boiled in its own stock with brunoise legumes, chicken consommé, vermicelli, peruvian yellow potato, salt & pepper, with toasted oregano.
S/.20.00

CREAM OF ASPARAGUS SOUP
CREMA DE ESPÁRRAGOS
Boiled in its own stock with brunoise legumes, chicken consommé, vermicelli, peruvian yellow potato, salt & pepper, with toasted oregano.
S/.14.00